Posted by Megan On February 27th, 2012
YUM- Sesame balls filled with red bean paste. These are from Lao Si Chuan, a Chinese restaurant off of N Military in San Antonio. They’re great because they’re about the size of a ping pong ball and come in an order of 10 (3 orders pictured above… me and my friends each got one! haha) I always take some home and warm them up in the toaster for breakfast
Posted by Megan On June 1st, 2011
Bought these cupcakes at Ralphs and just made personalized toppers for the birthday people out of fondant
Posted by Megan On May 28th, 2011
I thought it would be fitting for my first post to be a birthday cake!
I made the cake out of Pillsbury Devils Food Cake mix, but instead of baking it in a 13×9 pan, I used the biggest sheet pan I could find in my house and reduced the bake time to 20 min.
For the decorations I layered the cake with a thin layer or icing, then almond paste and then fondant, all bought pre-made and ready to use.
For the scrabble tiles, I cut graham crackers into quarters and decorated them with royal icing or decorating icing above can be bought at any grocery store in the baking aisle!
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